The Food and Agriculture Organisation of the United Nations (FAO) hosted a concept note development session in St. Vincent and the Grenadines at the Methodist Church Hall. The objective of the session was to refine the key constituent elements of the Green Climate Fund (GCF) – Project Concept Note for SVG through a multi-stakeholder dialogue and feedback integration.
The facilitators of the session were representatives from the FAO and the Alliance of Biodiversity International & the International Centre for Tropical Agriculture (CIAT).
Representatives from the Ministry of Finance and Economic Planning, Central Water Sewerage Authority (CWSA), Ministry of Agriculture, Forestry Department, Animal Health and Production division, Fisheries Division, Ministry of Health and Wellness, Fisheries Division and Richmond Vale Academy engaged in a fruitful discussion centered on refining the concept note sections of the project document to allow for effective implementation.
