The redevelopment of the arrowroot industry in St. Vincent and the Grenadines, was the main highlight of discussions that took place yesterday, at a one-day workshop.
Stakeholders carried out an assessment of the Arrowroot Industry, in relation to Market, Technology; Food Safety and Quality Compliance.
The local participants were joined by Consultants from the International Trade Centre, the joint agency of the World Trade Organization and the United Nations.
During his remarks at the opening, Raymond Ryan, Permanent Secretary in the Ministry of Agriculture, said the Agricultural Sector is vital to the development of the Country. He however noted that the sector remains vulnerable, as it is facing a number of challenges.
Mr. Ryan said that the Arrowroot Industry Association has indicated that Buyers have expressed an interest in purchasing 100,000 pounds of starch per year, but the potential market is estimated to be even larger, given a growing demand for gluten-free products.
He said although the Government is moving to revitalize the industry, there are a number of underlying issues that need to be addressed.
